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Tuesday, December 7, 2010

Fudge Tassies

Fudge Tassies

Dough: Mix the following ingredients till combined. Place dough in fridge for an hour.
1/2 lb. butter
1 8 oz. cream cheese
2 cups flour
dash salt

Filling: Cook following ingredients in saucepan on stove until smooth
1 can condensed milk
1 pkg. semi sweet chocolate chips
1 tsp. vanilla

Take dough out of fridge, place small ball in mini muffin pan. Use wooden tool to form dough. Fill with chocolate mixture. Bake for 15-18 minutes on 350.

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