They contain a number of yummy ingredients of which you can mix and match or change to your liking. We have a peanut butter lover in the family. So I was sure to include peanut butter baking bits. But feel free to use, whatever you like: choc, peanut butter or butterscotch chips. Want to really change it up try cinnamon chips.
I like to use Pringles cans for mailing mine. They fit just right and the large can, can hold anywhere from a dozen to a dozen and 1/2 of cookies. Just remember to make them small enough to stack them up in the can. I used my medium cookie scoop so that they would all be around the same size.
Don't be afraid to recycle other containers for shipping cookies too: oatmeal boxes, potato stix cans, even plastic soda bottles can be used.
1 stick butter, softened
1 cup granulated sugar
1 teaspoon salt
1 teaspoon vanilla extract
3/4 cup M&Ms Semi Sweet Baking Bits
3/4 cup Hershey's Mini Peanut Butter Baking Bits
2 teaspoons baking soda
3 1/2 cups quick-cooking oats
1 cup all purpose flour
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